A Sweet Tart with Chocolate and Pomegranete
One of the few masterchef desserts were the three of us agreed the dessert was drool worthy and MUST BE tried at home is the episode were Audra gets her Masterchef Apron. This was No Grading On A Curve, this was absolute exemplar cooking. Gary and George awarded her the Apron (top 24) Without tasting the rest of the participants food. Remember? She made a Dark Chocolate and Raspberry tart with cherry port jelly . Audra's Dark Chocolate Raspberry tart from Masterchef Season 4 She had actually forgotten milk and eggs when she went foraging and ended up inventing this dessert on the fly. Totally awesome no? I had bookmarked this recipe and promised my son I would make it. Someday. Now most masterchef recipes, forgive me, have two main issues; They are not complete and they tend to go over the top in terms of time/ingredients/techniques. I found Audra's recipe a tad excessive. 500g of chocolate in one Tart? 500g of butter too? I...