Joining the anti-oxidant rich food (ARF) tuesday challenge
Finally, I have not only cooked something satisfying gautham's sensitive, discerning palette, I have also managed to do something I enjoy reading about in a few blogs ARF and (DRAMATIC PAUSE) I even managed to take pictures! I haven’t quite managed to get around to uploading it on my PC though. I started the day thinking I will cook a quick Cauliflower curry, make some organic whole wheat chapattis and get back to my pending pile of things to-do. Instead, I ended shopping at the book fair in my son's school and yakking with other mom's about kids’ health, vacations, school search etc... When I came home it was nearly 10:45 and sathish leaves at 11:15 ! Thankfully, he offered to come home for lunch around 2:00 giving me ample time to play in the kitchen. I foraged the fridge. I had a day old red cabbage from the roadside (! Not the wilted food world kind!) Vendor I frequent in Besantnagar, a week old wilting Snake Gourd and a bottle of Karen's Szechwan sauce I ha...