Veggie Sandwich/Burger with potato dill patty
I am torn between giving my PhD the single-minded seriousness it deserves and playing a dilettante at anything that catches my fancy - research, cooking, blogging etc... Today the dilettante won. Not the scholar. Not that the 2-3 months since my last post were spent immersed in research, just spent thinking about it, procrastinating on what could be done, chasing chimeras for better non-linear stiffness design etc... So today, I thought I should document my experiments in the kitchen at least weekly. Forcing me to just sit down and write might help me write my papers and thesis. My son is a poor eater, but he gobbles up burgers and sandwiches a lot more willingly than rotis or rice. With all the talk about gluten (arguably) being bad for your diet, concerns about quality of manufacturing, quality of ingredients, I am loathe to buy bread/bun more than once a week. My compromise, even for the weekly once purchase, is to buy multigrain breads/buns. ...